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Consult Chambers 21st Century Dictionary, The Chambers Thesaurus (1996) or Chambers Biographical Dictionary (1997 edition with amendments). Enter your search and choose your title from the drop-down menu.

Search results for 'chocolate':

chocolate noun 1 a food made from cacao beans, eaten on its own or used as a coating or flavouring. 2 a sweet made from or coated with this substance. 3 a drink made by mixing a powder prepared from this substance in hot water or milk. Also called hot chocolate. 4 a dark brown. adj 1 made from or coated with chocolate. 2 dark brown.
ETYMOLOGY: 17c: from Aztec chocolatl.

chocolate noun 1 a food made from cacao beans, eaten on its own or used as a coating or flavouring. 2 a sweet made from or coated with this substance. 3 a drink made by mixing a powder prepared from this substance in hot water or milk. Also called hot chocolate. 4 a dark brown. adj 1 made from or coated with chocolate. 2 dark brown.
ETYMOLOGY: 17c: from Aztec chocolatl.

chocolate noun 1 a food made from cacao beans, eaten on its own or used as a coating or flavouring. 2 a sweet made from or coated with this substance. 3 a drink made by mixing a powder prepared from this substance in hot water or milk. Also called hot chocolate. 4 a dark brown. adj 1 made from or coated with chocolate. 2 dark brown.
ETYMOLOGY: 17c: from Aztec chocolatl.