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grill verb (grilled, grilling) 1 to cook over or, more usually, under radiated heat. See also broil. 2 colloq to interrogate someone, especially at length. 3 intrans said usually of someone out in the sun: to suffer extreme heat. noun 1 a device on a cooker which radiates heat downwards. 2 a metal frame for cooking food over a fire; a gridiron. 3 a dish of grilled food • mixed grill. 4 (also grillroom) a restaurant or part of a restaurant which specializes in grilled food. grilling noun.
ETYMOLOGY: 17c: from French griller to grill.
grille or grill noun a protective framework of metal bars or wires, eg over a window or a car radiator.
ETYMOLOGY: 17c: French.
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Consult Chambers 21st Century Dictionary, The Chambers Thesaurus (1996) or Chambers Biographical Dictionary (1997 edition with amendments). Enter your search and choose your title from the drop-down menu.
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